Simple Ham, Potatoes, Green Pepper, Onion Skillet Dish

I created this quick and simple skillet dish this evening with ham steak, potatoes, green pepper, and onions. It took about 10 minutes to prepare and 15 minutes to cook. It should serve 4, but the two of us finished it, along with a salad.

Ingredients

- 3 tbsp butter
- 8 oz cooked boneless ham steak, large dice (I used a Smithfield, precooked Hickory-smoked ham steak)
- 3 medium red potatoes, washed but not peeled, large dice (red potatoes stay firmer than some others)
- 1 bell pepper, large dice
- 1/2 a large onion, large dice
- salt to taste
- pepper to taste
- 1 tbsp Italian seasoning

Directions

In a large, non-stick skillet, melt butter over medium heat

Add potatoes in a single layer and cook for 5 minutes

Add bell pepper and onions, and continue cooking for 2 minutes

Sprinkle salt, pepper, and Italian seasoning over other ingredients

Add ham and continue cooking for 8 minutes.

Serve