Thursday, November 1, 2018

Dinner with Alexis - A Wonderful Parisian Chef


Two friends and I recently had a great experience dining at the home of a terrific Parisian chef – Alexis. We arranged a dinner through EatWith (https://www.eatwith.com/ ), which facilitates local dining experiences in over 130 countries.

We chose Alexis for several reasons – the menu he offered, his reviews, and his location in Paris. We could not have made a better choice. He prepared a menu of French-style dishes with his own special touches. The food was terrific and Alexis was a marvelous host, with a great sense of humor. His residence was very spacious. My friends and I were joined by a delightful British couple.

Alexis served an incredible dinner of:
- Gougères – cheese puff pastries with Comté and Emmental cheeses
- Quenelles – a soup-like dish of goat cheese whipped with cream, with fresh tarragon and parsley, shallots, a hint of white burgundy, crispy chestnuts, and parsnips
- Roasted pork from Brittany, over potato galette (a savory potato pancake with garlic, nutmeg, and dried Provençal herbs), with roasted mushrooms, gravy infused with tarragon, and red wine sauce.
- Chocolate Ganache dessert with Jivara milk chocolate, infused with  coffee beans, with fresh pears, purée of pear with cardamom, meringue, and almond streusel.

The wines Alexis served were a 2017 Château de la Presle Sauvignon Blanc from the Touraine area and a 2015 Château Colbert Côtes de Bourg  Merlot – Cabernet Sauvignon – Cabernet Franc.

The cost of the meal was about $71 per person. I first set up an EatWith account, After that, I requested a specific evening. When that was confirmed, I paid in advance by credit card. One could cancel up to two days in advance and receive a refund.

The EatWith web site shows the locations of the chefs, the types of food they offer, the reviews, and the prices.

I highly recommend Alexis and the EatWith experience.

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